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Diego Crespo Lasso de la Vega

Diego Crespo Lasso de la Vega

Partner
Competition and European Union Law
Madrid
913 100 456
Profile

Diego Crespo joined the Madrid office as a partner in 2016 to establish the Competition and EU Law Department at Marimón Abogados.

With over 25 years of experience, Diego advises national and international clients on all matters related to the enforcement of competition law, with a particular focus on merger control, sanctioning proceedings for abuses of dominance, cartels, or vertical practices handled by the CNMC or the European Commission, and more recently, on damages claims.

Diego is a recognised expert in the food, consumer goods, luxury, and life sciences sectors, as well as in energy and transport. This expertise has led him to specialise in related areas such as distribution, unfair competition, and the regulation of the food supply chain.

Diego holds a double degree in Law and Economics and Business Administration from Universidad Pontificia Comillas-ICADE (E-3). He also completed a Master’s degree specialising in the economic analysis of the energy sector at Universidad Carlos III de Madrid.

Crespo, Diego
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Diego is the author of several specialised publications on Competition Law, as well as Food and Distribution Law. He also regularly collaborates with various universities and research centres as a guest lecturer in these areas. He is fluent in Spanish, English, French, and Portuguese, and is a member of the firm’s French and Portuguese desks. Registration No. 66,619 Ilustre Colegio de la Abogacía de Madrid.

Related Content

Over the past year, both European and Spanish competition authorities have intensified their scrutiny of business practices within the pharmaceutical sector. Below is a summary of the key decisions issued…
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New rules applicable to vertical restrictions (supplier-distributor) as of June 1, 2022.On May 10, the European Commission finally published what will be the new Vertical Agreements Exemption Regulation (TVER) and…
Click here to read the article written by Diego Crespo and published in Food Retail & Service’s Innovation Yearbook 2022.
Click here to read the article prepared by Diego Crespo and published in ABCD Legal, the Food Retail & Food Service Blog of Marimón Abogados.